Saturday, November 29, 2008

White Carrrot Salad

From last couple of weeks, we are fortunate enough to get a box full of fresh organic vegetables to our doorsteps. Some of the vegetables I get, I am using them for the first time, like White carrots, which I used today to make salad and eating carrots raw is best way to enjoy them.
So here is how I made it.

Carrots - 2 washed, peeled and grated

Green onions/spring onions- 3 springs

Tempering : Oil, Mustard seeds and cumin seeds.

Spices : Pepper and salt. Lime juice - 1tsp.

First grate carrots and finely chop onions.

Mix them with salt and pepper, squeeze little fresh lime juice on top.

Do the tempering, heat oil when hot add mustard seeds and cumin seeds. When it starts to pop, switch off and mix with veggies.

Eat as such, or with rice. Enjoy fresh !


  1. wow intresting white carrots I never seen them how they taste?

  2. Never heard b'4 'white carrot' they taste like carrot...only pigments are missing! Oh please enlighten me....

    Salad sounds nice, dear.

  3. It does tastes like regular carrots,salads are the best way to enjoy them. Thanks for stopping by M.Gandhi.