Sweet-Potato Paratha(Flat-Bread)

Yesterday for our dinner I made parathas out of sweet-potatoes, I usually make these kind of paratha with regular russet potatoes, I tried them with sweet-potatoes. So here is how I made it.

• Sweet potato - 1 medium
• Whole wheat flour - 2 cups
• Kalonji/nigella/onion seeds- 1tsp
• Dried Dill leaves-2 tsp

1. Cook sweet potato in water till soft, mash it well.
2. Mix all the above ingredients to soft dough (no need to add water water content in the sweet potato is enough to make the dough), add more flour if required.
3. Once it forms to stiff dough, roll to thin circles and cook them on griddle/tava.
4. Eat warm with favorite side dish. Enjoy.