This is an one pot meal. With few simple ingredients, this dish will be done in under 20 mins. Simple, fragrance full and tasty quick fix rice.
Vegetables I Used.
- Carrots - 2
- Peas - 1/2 cup (frozen)
- Onion- 1 small
- Fennel seeds- 1 tsp
- Cloves - 2
Others
Rice - 1 cup, Oil for tempering and salt for taste.
Method :
- Wash and soak rice (I use basmathi) for 10 mins or till the time you chop veggies and saute them.
- Take the thick bottemed vessel(can use pressure cooker too) add oil when hot add fennel seeds and cloves, than add veggies saute till onions are soft and translucent. In a meanwhile gring cilantro,mint and chilles to smooth paste using enough water.
- When veggies are half cooked add grinded paste and 2 cups of water(for 1 cup rice). When water comes to boil add soaked rice, salt. Cover the pot with lid simmer it down for 10-12 min. It will be doen by this time.
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